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Science & Cooking Lecture Series

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Monday, November 11, 2024 7pm to 8:30pm

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Event Dates

Monday, November 11, 2024 7pm to 8:30pm

About this Event

Science Center, Hall C View map
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1 Oxford St, Cambridge, MA 02138

https://sciencecooking.seas.harvard.edu/ #science&cooking
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“The Science of Brazilian Cuisine”

Alex Atala (@alexatala), chef and owner of D.O.M. restaurant in São Paulo, Brazil, rated 4th best restaurant in the world by the Pellegrino World’s 50 Best Restaurants in 2012.

Event Details

Website

https://sciencecooking.seas.harvard.edu/

Hashtag

#science&cooking