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Event Dates

Wednesday, March 20, 2024 4:30pm to 5:30pm

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Wednesday, March 20th
Location: Smith Campus Center, 2nd Floor, Mt. Auburn Room
This event is open to all HUID holders. 


It’s easy to feel overwhelmed by conflicting nutrition advice, trends, and buzzwords like “superfoods,” “organic,” “green juice,” “plant-based,” “protein,” “ashwagandha,” and “chia seeds,” to name only a few. HUHS Dietitians, Molly Meehan Roache and Michelle Gallant, will discuss the fundamentals of healthy eating and how to set yourself up for success. There will be time to ask Molly and Michelle questions or clarifications about healthy eating. 
This event is free and open to all HUID holders. 

Event Details